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Annie's Cookie Factory & Pastry Shop

Pastry Inspiration

☎ 561-567-3295

Try Something New!

For this month’s recipe, take a look at how you can make moist and delicious chocolate chip cookies at home. This recipe is brought to you by Annie's Cookie Factory & Pastry Shop in Boynton Beach, Florida.

Chocolate Chip Cookies


  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 3/4 cups granulated sugar
  • 3/4 cups light brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups semi-sweet chocolate chips
  • 1 cut coarsely chopped nuts, optional


1. Preheat the oven to 375 degrees. In a small bowl, combine flour, baking soda and salt; set aside.

2. In a large bowl, beat softened butter and sugars with an electric mixer on medium speed until fluffy; about 2 minutes. Scrap sides of bowl occasionally. 

3. Beat in egg and vanilla until smooth. Slowly add flour mixture until blended (dough will be stiff). Stir in chocolate chips and optional nuts. 

4. Scoop with tablespoon or small ice cream scoop and drop on ungreased cookie sheet, about 2 inches apart.

5. Bake 10-12 minutes or until light brown, center will be soft. Cool several minutes and remove from cookie sheet to a cooling rack or paper towels. Cool completely prior to storing in an airtight container.  

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